Susumaniello Rosé Wine
Susumaniello- Wine is made from an autochthonous variety of grape in the Itria Valley.
Pale pink in colour, with a fragrant and delicate perfume and a full rich flavour with spicy hints.
Recommended for aperitifs, with typical Apulian appetizers, cold cuts and fresh cheeses.
Excellent with crustaceans, molluscs, raw fish, vegetable-based dishes, white meats and fish.
To be served cool at 7-10 ° C.
This post is also available in: Italian