Orecchiette martinesi of wholewheat flour 500 gr

2.50 

Orecchiette martinesi of wholewheat flour 500 gr
Ingredients: durum wheat flour, wholewheat flour, water.
Cooking time: 10/12 min.
Allergen: Gluten

Description

Orecchiette martinesi of wholewheat flour

The Orecchiette Martinesi  of wholewheat  are made with 100% italian flour

Recommended with fresh souce, ricotta, italiana way (fresh tomatoes, mozzarella, extra virgin olive oil, cacioricotta and fresh basil.

Extra virgin olive oil recommended: Mosto, Vivace,Amabile Florido.

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This post is also available in: Italian

Additional information

Weight 0.600 kg

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